This Ancient Arabic Fruit: Innumerable Health Benefits
Tamarind is a very well known herb having many uses such as culinary, medicinal, ornamental uses and as an economic dye. Its botanical name is Tamarindus indica. The name derives from Arabic tamr-hindī, meaning "date of India". In Sanskrit, it is called tintiDi, in Hindi it is called imli, in Marathi and Konkani the chinch. In Sri Lanka in Sinhala call it...
The Wonderful Little Root
Botalically called Manihot esculenta, cassava is also called manioc, yuca, balinghoy orkamoteng kahoy (in the Philippines), tabolchu (in Northeast India (Garo Hills)), mogo (in Africa),mandioca, tapioca-root, kappa (predominantly in India) and manioc root, a woody shrub of theEuphorbiaceae (spurge) family native to South America, is extensively cultivated as an annual crop intropical and subtropical regions for its edible starchy...
Hidden Dangers in Personal Care Products: Are You At Risk?
Promoting optimal skin health requires watching what you eat and what you put on your skin. You should know that personal care products resting on supermarket and pharmacy shelves may not be as safe as you probably think. In fact, many of them contain parabens, triclosan, phthalates, and thousands of chemicals that can lead to poor skin health, hormonal...
Sunlight: The Failsafe Cure For Melanoma, NOT The Cause
Rates of melanoma, the deadliest form of skin cancer, have been rising for at least the last three decades, and this increase has been largely blamed on exposure to ultraviolet (UV) light from the sun. However, research published in the British Journal of Dermatology shows that the sun is likely nothing more than a scapegoat in the development of melanoma,...
Antioxidants: THE ONLY CANCER CURE WE NEED
One of the most important steps you can take to prevent heart disease, cancer, Alzheimer's, and Parkinson's disease is to eat plenty of antioxidant-rich foods. Antioxidants protect your health by preventing and repairing damage caused to your cells by excessive free radicals. Antioxidants are plentiful in plant foods, particularly those that have bright colors. As of May, 2005, one of...
What You HAVEN’T Been Told About Cancer: THE REAL CURE!
Nine facts "they" won't tell you Before, to be diagnosed with the big C seemed to be an implied death sentence. Patients even go through a stage of self-denial. Who can blame them? Conventional medicine paints a rather bleak future for cancer patients and the remedy it offers does nothing to improve their quality of life, nausea and falling hair...
Bad Quality Milk: Cause Of Cancer That You Drink All The Time
Cancer! Another reason to switch to a better quality milk! Almond, Hemp, Raw milk from grass fed cows (if you are fortunate enough to have this available to you) But NOT soy milk… The truth has once again shaken the foundation of the ‘American Tower of Babel’ that is mainstream science, with a new study out of Harvard University showing that...
Breast Cancer SCANDAL! What REALLY Causes It and The Lies That’ve Been Told
Myth: Breast Cancer is not preventable The Truth: Up to 98% of breast cancer cases can be prevented through diet, nutritional supplements, sunshine and exercise It's true: Breast cancer can be almost entirely prevented through commonsense changes in diet, the addition of anti-cancer nutritional supplements, boosting vitamin D creation from sunlight, avoiding exposure to toxic chemicals in consumer products, pursuing regular...
What Are GMOs And Should You Be Afraid?
GMOs (genetically modified organisms) were brought into the world by a chemical company, not an agriculture or food group. Monsanto created DDT, PCBs, Agent Orange, marketed aspartame, and created bovine growth hormone (rBGH) to infect milking cows that put pus into commercial milk. GMOs are created within the seeds of chosen parent crops in laboratories by "splicing" genes from completely...
